Main Dishes

Rustic Chicken Rub

"I served this chicken with a side of roasted potatoes and a green salad. It was a fantastic meal."

Ramen Chicken Noodle Soup

Adjust the seasoning to suit your guests' preferences, adding more soy sauce for a saltier taste or seasoning with more pepper for a spicy kick.

Gluten-Free Chicken Pasta Salad

"As a gluten-free individual, it's hard to find dishes that are both tasty and gluten-free. This salad is a great option for any gathering."

Peach-Honey-Vanilla Butter

"This peach butter is absolutely delicious! It's the perfect balance of sweet and tart, with a rich honey flavor. I love it on toast or pancakes."

Tuna Noodle Casserole with Potato Chips

"I love that it's so easy to make and can be customized with my favorite ingredients."

Cranberry-Apple Dump Cake

"The combination of cranberries and apples is perfect, and the cake mix topping makes it so easy."

Chocolate Lava Power Cookie

"These cookies are incredible! The lava center is so rich and decadent, and the cookie is perfectly baked."

Vegan Black Bean Burgers

For a more authentic flavor, you can experiment with different types of vegan breadcrumbs or seasonings like Sriracha or umami powder.

Healthier Soft Oatmeal Cookies

Store the cookies in an airtight container for up to 3 days or freeze for longer storage. When ready to serve, thaw at room temperature for best taste and texture.

Italian-Style Mushrooms and Spinach

The dish is a perfect blend of Italian flavors with a touch of citrus from the lemon juice or vinegar, providing a unique experience for American palates.

Sous Vide Flank Steak

If you don't have a sous vide machine, you can cook the steak in the oven at 250°F (120°C) for about 3040 minutes, or until it reaches the desired doneness.

Corned Beef Hash Nachos

"This dish was a great way to introduce my American friends to a different kind of cuisine."

Baked Mini Pumpkins

"I love the addition of walnuts and cranberries. They add a nice crunch and tartness to the dish."

Steak Salad

"I've tried many steak salads before, but this one is by far my favorite. The combination of juicy steak and fresh, crunchy vegetables is irresistible." John B.

Taco Baked Potatoes

This dish can be easily customized to vegetarian options by skipping the ground beef and adding more vegetables like olives, bell peppers, or black beans.

Avocado Tuna Salad

"This avocado tuna salad is a game-changer! It's so creamy and delicious, and the tangy lemon juice and dill give it a perfect balance of flavors."

Asparagus and Tomato Panzanella

"I love how this salad lets the freshness of the asparagus shine through while still providing a robust flavor experience." - Michael Johnson, Colorado Chef Enthusiast

Instant Pot Shredded Chicken

"I love the combination of flavors in this dish. It's perfect for a weekend dinner with family."

Adjust the seasoning according to your taste preference, adding more soy sauce or honey if you prefer a stronger flavor. If you like spicy food, add more red pepper flakes or chili flakes for a kick of heat.

Brazilian Cheese Bread (Pao de Queijo)

"The cheese bread was delicious! It was an excellent combination of the traditional Brazilian bread with a touch of American flavor." - Guest A

No Bake Chocolate Cookies II

"I'm not a big fan of chocolate, but these cookies are an exception. They're so delicious and addictive."

Healthier Baked Chicken Breasts

Baking time may vary depending on the size of the chicken breasts; use a meat thermometer to check if the chicken is cooked through.

Creamy Coconut Polenta

"The dish was a bit pricey due to the use of high-quality ingredients like coconut milk and cheddared cheese, but it was definitely worth it for a special occasion."

Algerian Kefta (Meatballs)

"The dish was truly unique and different from what I've tried before in terms of flavor profile and texture of the meatballs. It was definitely a pleasant surprise." - Jane Smith (Food Critic)

Pasta Primavera Sauce

"I love that this dish is vegetarian and packed with veggies. It's a great way to get your daily dose of vegetables."

Sweet Potato Black Bean Burgers

"These burgers are amazing! The combination of sweet potato and black beans is so unique and delicious."

Aji de Gallina

If you don't have time to simmer the sauce for 15 minutes, you can cook it for a shorter amount of time, but the flavor will not be as developed.

Steak Fried Rice

"This dish combines my love for Asian flavors with my American taste palette." - Mark Johnson, Hotel Guest from New York State

All Natural Ramen Noodles

"I would recommend using higher quality chicken stock for an even richer flavor profile."

Scottish Bubble and Squeak Patties

"The addition of kale gave the dish a great depth of flavor. I would definitely make these again."

Broccoli Cornbread with Cheese

"I love the addition of broccoli to this recipe. It gives it a nice crunch and a pop of color."

Buffalo Chicken Chili

If you don't have buffalo sauce, you can make your own by combining equal parts hot sauce and butter.

Peppery Sausage Breakfast Gravy

"I served this gravy with buttermilk biscuits and it was a huge hit with my family."

Maraschino Cherry Nut Cake

"I love how moist this cake is. The Maraschino cherries give it a unique flavor that I really enjoy."

Peanut Butter Sandwich Cookies

Use highquality chocolate chips or M&M's for best results. Avoid using chocolate that has been in contact with other flavors as it may alter the flavor of the cookies.

Roasted Boneless Leg of Lamb

Allow the lamb to rest after roasting to ensure that all the juices are retained within the meat, resulting in a more tender and juicy texture.

Chicken Stir-Fry

Make sure to use fresh ingredients for best results. Adjust seasoning according to personal preference for a truly customized flavor experience.

Pork Chop and Cheesy Rice Casserole

"I love that I can prep this ahead of time and just pop it in the oven when I'm ready to eat."

Oat Crusted Fish

Use fresh ingredients like herbs and lemon juice to enhance flavor and freshness of the dish. If using dried herbs, adjust their quantity accordingly as they may be more potent than fresh ones.

Vegetarian Meatloaf

If you are using a different vegan ground beef substitute, make sure it is suitable for baking in a similar fashion to traditional meatloaf. Always check the instructions on the packaging for best results.

Chicken Meatballs and Spaghetti

"This dish reminded me of home with its combination of comforting flavors and hearty texture." - Jane Smith, Hotel Guest #HG96P6S5E3T9T (for people who grew up with this kind of cuisine)

Tuna Egg Salad Bento Box

If you don't have hard-boiled eggs, you can substitute with mashed avocado.

Slow Cooker Mac and Cheese

"I love how creative this chef's macaroni recipe is – definitely a great addition to any hotel restaurant menu."

Spanish Rice II

"The chef's creativity really shines in this dish. It's a must-try for any Spanish rice lover." - Michael Johnson, Hotel Guest Reviewer

Apple Lasagna

"I love how creative this dish is! It's not often you find lasagna with apples as the main ingredient, but it works perfectly." - Jane Smith from Los Angeles

Spinach and Bacon Quiche

"I made this quiche for my family on a weekend brunch and it was a big hit! The spinach added a freshness to the dish that we really enjoyed."

Tuna Stroganoff Casserole

You can add other vegetables to the casserole, such as sliced mushrooms or chopped bell peppers.

French Toast Bake with Cream Cheese

"I love that it's a twist on the classic French toast. It's perfect for a special breakfast or brunch."

Veggie Chili Cornbread Casserole

"This casserole is absolutely delicious! The chili is perfectly seasoned and the cornbread is moist and flavorful." - Sarah

Eggplant Pasta Bake

"This eggplant pasta bake was incredible! The eggplant was tender and juicy, and the pasta was cooked perfectly. The sauce was flavorful and satisfying."

Microwave Delicata Squash

"I love how easy this dish is to make yet it looks so impressive. It will be a great addition to my recipe book."

Slow Cooker Corned Beef Reuben Sandwiches

For best results, follow the cooking instructions carefully and ensure the corned beef is cooked to perfection before assembling the sandwiches.

Hamburger Goulash

"This is a great recipe for using up leftover ground beef. It's a quick and easy meal that everyone will enjoy."

Church Supper Macaroni and Cheese

To freeze, prepare the mac and cheese as directed. Let cool completely. Freeze for up to 2 months. When ready to serve, thaw overnight in the refrigerator and bake as directed.

Buffalo Chicken Cheese Ball

Keep an eye on the frying process as high heat can cause the cheese ball to burn easily. Make sure to use a heat-resistant splatter guard or cover to prevent oil splashes.

Chia Seed Muffins

"I love the combination of flavors in these muffins. They are perfect for a healthy breakfast option."

Feta Cheese Foldovers

Use high-quality feta cheese for best results as it contributes significantly to the flavor profile of the dish. Avoid using low-quality cheese that may have a strong smell or taste.

Apple Cider Oatmeal Cookies

"These cookies are the perfect fall treat! They're full of warm spices and the apple cider gives them a delicious sweetness." - Sarah

Persimmon Cake

"This cake is absolutely delicious! The persimmons add a wonderful sweetness and flavor, and the spices are just right."

Pan-Seared Tilapia

Adjust seasoning according to personal preference. If using less salt in seasoning mix or broth, add salt gradually to taste during cooking process.

Main Dishes

Main Dishes: The Heart of the Meal