Main Dishes
Discover our exquisite collection of main dishes, designed to be the centerpiece of your dining experience. Join us on a culinary adventure where every meal becomes a celebration of flavors and a gathering of loved ones.
Main Dishes: The Heart of the Meal
Creamy Shrimp Pasta
"This pasta is absolutely delicious! I love the rich and creamy sauce, and the shrimp is cooked perfectly."
Snickerdoodle Pancakes
If using homemade snickerdoodle cookies, make sure they are completely cooled before crushing them into bits to avoid them melting in the pancake mixture.
Potato Tacos
If you don't have taco seasoning, you can create your own blend with chili powder, cumin, garlic powder, and paprika.
Essene Bread
"I was skeptical about baking bread at home but this recipe was so easy to follow! The bread was delicious and I loved making it as part of my weekend baking project." - Emily R.
Carnitas Eggs Benedict with Chipotle Hollandaise
If you are serving the dish to guests with dietary restrictions, use gluten-free English muffins or substitute the Hollandaise with a dairy-free alternative.
Cha Gio Vietnamese Egg Rolls
"I love how crispy these egg rolls are. The filling is so flavorful and the spring roll wrapper gives it a great texture." - Jane Smith
Chocolate Espresso Meringue Cookies
Make sure the egg whites are completely free of any yolks, as yolks can prevent the meringue from whipping properly.
Slow Cooker Shredded Venison for Tacos
"This venison was so tender and flavorful. I shredded it and made tacos with it, and they were the best tacos I've ever had."
Crab Quiche
"I love the combination of crab and red bell pepper in this quiche. It's a bit different from the traditional quiche, but it's so delicious."
Sweet Tamales with Pineapple and Coconut
"The tamales were cooked perfectly, and the coconut topping was an excellent addition to this dish." - Michael Johnson, Chicago, USA
College Munchies (Edible Chocolate Peanut Butter Cookie Dough)
For best results, use fresh ingredients without any preservatives or additives to ensure the most authentic flavor profile of the dish is achieved.
Chinese Chicken and Ginger Steamed Soup Dumplings
"These dumplings were absolutely delicious! The filling was moist and flavorful, and the wrappers were perfectly tender."
Mongolian Chicken
"I love Mongolian chicken, but I find it too salty at most restaurants. This recipe was the perfect balance of flavors and I didn't have to add any extra salt."
Pumpkin Oat Scones
If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or white vinegar to 1/2 cup of milk.
Reveillon Tourtiere
"This tourtiere is a great way to celebrate Reveillon. It's easy to make and always a hit with my guests."
Holiday Pumpkin Cake with Rum-Cream Cheese Glaze
If the glaze is too thick, add more milk a tablespoon at a time until it reaches desired consistency.
Cream Cheese Danish Coffeecake
"I made this for my family and they raved about it. It's so easy to make and the results are amazing."
Chipotle Shrimp Tacos
"These tacos were absolutely delicious! The chipotle shrimp had the perfect amount of heat and flavor, and the combination of toppings was perfect." Jane
Zucchini Cake
"I was skeptical about adding zucchini to a cake, but this recipe changed my mind. The cake was delicious, and the subtle cinnamon flavor paired perfectly with the zucchini." - Jane Smith
Slow-Smoked Pork Spareribs
If you're using a charcoal smoker, be sure to soak the wood chips in water before placing them in the smoker. This will help to prevent them from burning too quickly.
Boniet
"The flavors were exceptional! The blend of olives and sun-dried tomatoes was particularly delightful."
Pheasant Pot Pie
"This was the best pheasant pot pie I've ever had! The crust was so flaky and the filling was so flavorful."
Chinese Steamed Buns with Barbecued Pork Filling
"I've never had Chinese buns before, but these were incredible. They're so easy to make and perfect for a quick and satisfying meal."
Pollo (Chicken) Fricassee from Puerto Rico
• If you prefer a more authentic Puerto Rico style, you can add capers or olives to the dish for a unique flavor profile.
Shrimp Creole II
If you don't have Creole seasoning, you can make your own blend with paprika, cayenne, garlic powder, and onion powder.
Dutch Oven Whole Roast Chicken
"This was the best roast chicken I've ever had! The meat was moist and flavorful, and the skin was perfectly crispy."
Tacos de Carne Asada
If you don't have a griddle, you can sear the steak in a cast-iron skillet or on a grill pan.
Spanakopita (Greek Spinach Pie)
"I love how this dish combines traditional Greek flavors with an American twist. The combination of feta cheese and spinach is delicious."
Air Fryer Parmesan Chicken Bites
"These chicken bites were delicious! They had the perfect crunch and the Parmesan flavor was amazing."
Instant Pot Split Chicken Breasts
Let the pressure release naturally for 10 minutes before quick releasing the remaining pressure. This will help to keep the chicken tender and juicy.
Simple Slow Cooker Pinto Beans and Ham
"The combination of pinto beans and ham was superb! It reminded me of home-cooked meals from my childhood." - Jane Smith, Guest Review #9876543210
Foolproof Rib Roast
For a more flavorful roast, let it rest in the refrigerator for up to 24 hours before cooking.
Vegan Bean Taco Filling
Soaking dried beans overnight helps reduce cooking time and ensures that the beans are cooked through properly. If using canned beans, make sure they are in their sauce to retain moisture and flavor.
Modenese Pork Chops
If you don't have dry white wine, you can use another type of white wine or even chicken broth.
Coney Island Hot Dogs
"These hot dogs were out of this world! The vegetable sauce was so flavorful and the buns were perfectly toasted."
Deep Fried Turkey Rub
"This rub is so easy to make and it makes such a big difference in the flavor of my turkey."
Smoky Four Cheese Macaroni Bake
"Wow! This mac and cheese is on a whole other level! The smoky paprika adds such a unique and delicious flavor."
Authentic Seafood Paella
"The flavors were incredible and the seafood was cooked to perfection."
Simple Savory Pork Roast
Marinating the pork overnight in the refrigerator will intensify the flavor of the rosemary and garlic. However, even a short period of marinating will yield good results.
Roasted Butternut Squash and Soy Chorizo Enchiladas
"These enchiladas are so delicious and easy to make! I love the combination of flavors from the butternut squash, soy chorizo, and vegetables."
Middle Eastern Rice Pilaf with Pomegranate
The combination of Basmati rice with pomegranate brings a unique and vibrant flavor profile, featuring sweet-tart notes with a rich, aromatic mouthfeel.
Tofu Vegetable Pot Pie
To make the sauce extra smooth, use an immersion blender to puree it before adding to the vegetable mixture.
Cake Mix Cookies
"I never thought of using cake mix for cookies before, but this recipe is a game-changer! The cookies are so flavorful and make a great addition to any gathering." - John Doe
Lemon Dill Salmon with Garlic. White Wine. and Butter Sauce
"The salmon was cooked to perfection! The lemon dill flavor was refreshing, and the garlic and white wine added a depth of flavor that I really enjoyed."
Bow-Tie Cowboy Pasta Salad
"The combination of pasta and ground beef was unexpected but absolutely delicious!" - John Doe
Matcha Green Tea Pancake
"Baking the pancakes in the oven was a great idea. They came out perfectly cooked and not greasy."
Broccoli and Stuffing Casserole
"Make sure to use fresh ingredients for the best flavor." - Linda Thompson (This is also a precautionary tip.)
Spicy Zucchini Oatmeal Cookies
"The red chile flakes give these cookies a nice kick of heat that I really enjoy. The texture is perfect – crispy on the outside and tender on the inside." - Jane Smith, Home Cook from California.
Simple Grilled Lamb Chops
"These lamb chops were absolutely delicious! The marinade was perfect and gave them a nice, savory flavor."
Overnight Caramel Pecan Rolls
+ Salted caramel sauce - ½ cup (125ml)
Mexican Summer Squash Casserole
If you don't have a baking dish, you can also make this casserole in a skillet on the stovetop. Just be sure to use a skillet that is ovensafe.
Cheesy Spinach Lasagna
"This lasagna was absolutely delicious! The spinach and ricotta filling was creamy and flavorful, and the sauce was rich and tangy."
Hybrid Hamburger Stroganoff
"This dish was a hit at my party! It's a creative way to enjoy Beef Stroganoff."
Cauliflower Shrimp Salad
"The combination of cauliflower and shrimps was a pleasant surprise! The dish was refreshing and light yet filling."
Mango Chicken Kabobs
"The dish was so refreshing, especially in the summer heat. The pineapple added a nice tangy note." - John S.
Cinnamon Hazelnut Biscotti
"These biscotti are the perfect blend of sweet and savory. The cinnamon and hazelnut flavors complement each other perfectly."
Sour Cream Banana Bread
It pairs well with morning coffee or tea, as well as making a great snack or dessert with its unique banana flavor and tender texture.
Sausage. Ricotta. and Fennel Pizza
"The pizza dough was perfectly cooked, crispy on the outside and tender on the inside."
Hearty Egg Rolls
Make sure to rest the dough for at least 20-30 minutes before rolling out to ensure a more elastic and crispy texture.
Mini Buffalo Chicken Egg Rolls
"This dish was a great addition to our menu. The combination of flavors and textures made it stand out from other dishes we've served."