Main Dishes

Fried Cabbage with Bacon and Garlic

Adjust seasoning according to personal preference, especially salt content as it may vary depending on the brand of bacon used.

Vegan Chocolate Blended Baked Oats

To make ahead of time, prepare the baked oats as directed and store in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven before serving.

Summer Chicken Burgers

Ensure that all meat is cooked to safe internal temperatures to avoid foodborne illnesses. Use a food thermometer to check the internal temperature of chicken and beef during cooking.

Walnut Streusel Pumpkin Bread

"This is the best pumpkin bread I've ever had! The Finlandia cheese is a great addition."

Thanksgiving Leftover Stuffing Muffins

"The stuffing muffins were a hit with my family! They were moist and flavorful, and the perfect accompaniment to our Thanksgiving feast."

French Green Bean Stuffing

"The combination of flavors was exceptional! The green beans were fresh and complemented the chicken and cream cheese perfectly." - John Doe, Guest from New York

Hiyashi Chuka Noodles

"This is the perfect pasta salad for a hot summer day. It's light and refreshing, with just the right amount of sweetness and tang."

Rolled Tacos

If you don't have jalapenos, you can add a dash of cayenne pepper to the filling for a little bit of heat.

Easy Candy Yams

"These candied yams were a hit at our Thanksgiving dinner. They were so easy to make and everyone loved them."

Sweet Potato-Black Bean Quesadillas

"These quesadillas are so delicious! The sweet potato and black beans are a great combination."

Spicy Pork Curry

"I love the combination of flavors in this dish. The curry is spicy but not overpowering, and the mango chutney adds a nice sweetness."

Spicy Pressure Cooker Short Ribs

If you don't have a pressure cooker, you can cook the short ribs in a slow cooker on low for 8-10 hours.

Spicy Asian Ramen Noodles

Be careful not to overcook the noodles. They should be tender but still have a little bit of a bite to them.

Challah in a Hurry

"I love how this Challah combines traditional flavors with an American touch. It was delicious and really enjoyed by all." - Jane Smith, Guest from San Francisco.

Frijoles a la Charra

"The combination of bacon and tomatoes was unexpected but absolutely delicious!" - John Doe, New York

Vegetarian Gnocchi with Spinach and Mushroom-Butter Sauce

"This dish was absolutely delicious! The mushroom-butter sauce was rich and creamy, and the gnocchi were cooked perfectly. I will definitely be making this again."

Air Fryer Pork Tenderloin with Sweet Potatoes

Pork tenderloin varies in thickness, adjust cooking time accordingly. Use a meat thermometer to check internal temperature for doneness (145°F for mediumrare).

Best Bourbon Chicken

"This chicken was absolutely delicious! The sauce was perfectly balanced and the chicken was cooked to perfection."

South Asian-Style Ground Beef (Keema)

"I love that this dish is so easy to make and yet so flavorful. It's become a regular in my dinner rotation." Mary L.

Homemade Chorizo

"This homemade Chorizo is a real winner! It tastes authentic and is not too spicy, making it perfect for our American palates." - John Doe

Easy Baked Falafel with Cucumber-Yogurt Sauce

"The falafel balls are incredibly crispy and the sauce is smooth and creamy. It's a great way to enjoy falafel without having to fry them."

Bacon-Wrapped Chicken Dogs

If you don't have parchment paper, you can use aluminum foil, but spray it with cooking spray first to prevent the chicken from sticking.

Leftover Turkey Tetrazzini

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Quorn and Chickpea Curry

"The flavor combination is exceptional! The Quorn pieces provide a great meat-like texture without the meat." - John Doe, Guest from New York.

Easy Fried Salmon

"This salmon is perfect for a quick and healthy meal. I always keep some in my freezer for those nights when I don't have time to cook."

Bacon. Basil Pesto. and Tomato Sandwich

"This sandwich is a perfect balance of flavors. The bacon is crispy, the pesto is creamy and flavorful, and the tomatoes add a refreshing touch."

Rosemary Chicken with Orange-Maple Glaze

Make sure the chicken is cooked through before serving. The internal temperature should reach 165°F (74°C) when measured with a food thermometer.

Simple Roasted Butternut Squash

The dish is full of flavor and is often enjoyed for its cozy autumn flavors. It is not overly spicy, making it suitable for all ages and palates.

Simply Parmesan Chicken

"This chicken recipe was a hit with my family! The Parmesan cheese gives it a delicious crunch that perfectly complements the tender chicken."

Kisses Peppermint Brownie Drops

"The Hershey's kisses chocolate chips and peppermint candy crush were a perfect match! This will be my go-to dessert for any celebration." - Michael Johnson, Chicago, USA

Lower Fat Banana Bread I

"Love the low-fat version of banana bread. It tastes just like regular banana bread but is healthier."

Coconut Shrimp

"The coconut shrimp was amazing! The breading was crispy and flavorful, and the shrimp were cooked to perfection."

Almond Flour Blueberry Muffins

Adjust the amount of milk or almond milk based on your desired texture of the muffins. If you prefer them more moist, add more milk; if you prefer them more dense, add less milk.

Kouign-Amann

To make sure the dough is well-kneaded, knead for at least 10 minutes by hand or 7 minutes with a stand mixer.

Plantain Empanadas

"These empanadas were a delightful surprise! The plantain filling was so unique and paired perfectly with the traditional puff pastry."

No-Tomato Pasta Sauce

"I love how easy it is to make this pasta sauce without tomatoes, especially since I'm not a fan of tomato-based sauces. This dish saved me!" - Linda Brown

Brown Gravy

For a vegetarian option, skip the beef meat and any meat-derived ingredients like beef stock or beef consomme and adjust seasoning accordingly.

Zippy Tofu Stir-Fry

You can adjust the amount of soy sauce and hoisin sauce to taste.

Chiles en Nogada (Mexican Stuffed Poblano Peppers in Walnut Sauce)

The stuffed peppers are tender and full of flavor, while the walnut sauce adds a creamy and rich texture to the dish.

Sweet and Sour Sicilian Tuna

"I highly recommend this dish to anyone looking for a flavorful and elegant seafood entree."

Vegetarian Tater Tot Casserole

To avoid soggy Tater Tots®, make sure to use frozen and not thawed or refrigerated Tater Tots®.

Amish Salisbury Steak

"This Amish Salisbury Steak recipe is absolutely delicious! The patties were so tender and juicy, and the gravy was just perfect."

Anise Walnut Biscotti

"These are like no regular cookies I've ever had! The anise flavor is fascinating and goes so well with the walnuts." - Emily S.

Okinawa Shoyu Pork

"This dish was absolutely delicious! The pork was incredibly tender and the marinade was perfect."

Easy Slow Cooker Chicken Fajitas

It's a great dish for families as it's versatile and can be served with various toppings to suit everyone's taste.

Easy Chicken Taquitos

8 boneless chicken breasts, skinned, cut into thin strips (about 300g each)

Easter Carrot Cheese Log

If you are making this cheese log ahead of time, be sure to wrap it tightly in plastic wrap and refrigerate for at least 2 hours before rolling in carrots.

Bread Machine Bagels

"I made these bagels with everything seasoning, and they were fantastic. They were the perfect addition to my breakfast sandwich."

How to Make Japanese Rice Balls (Onigiri)

"I've made these onigiri several times and they always come out perfect. They're a great way to use up leftover rice."

Buffalo Chicken Stuffed Mushrooms (Low-Carb)

If you don't have Frank's RedHot® Buffalo Wing Sauce, you can substitute another similar hot sauce.

Chocolate Chocolate Chip Nut Muffins

"These muffins were a hit at our brunch! They were so moist and flavorful, and the chocolate chips and walnuts added the perfect touch of sweetness and crunch."

Egyptian Koshary

Ensure lentils are cooked thoroughly before adding them to the dish to ensure proper digestibility. Store leftover cooked lentils in the refrigerator for future use if not all used in this recipe.

Best Ever Meat Loaf

"This meatloaf was absolutely delicious! I served it with mashed potatoes and green beans, and it was a hit with my family." - Sarah

Buffalo Chicken Salad

"The combination of flavors was amazing! The salad was refreshing and the Buffalo chicken added a great kick." - John Doe, San Francisco, CA.

Vegan Pancakes

"As a vegan, I appreciate how easy it is to find ingredients for this recipe in American supermarkets. The pancakes are a great addition to my weekend brunches." - Jane Smith, Los Angeles.

Maverick Moose Chili

"The perfect dinner for a snowy evening. I served it with cornbread and a side of coleslaw."

Pierogies and Cabbage

"These pierogies were absolutely delicious! The sauerkraut filling was tangy and the cabbage was flavorful."

Chicken Pesto Sandwich

If you don't have pesto sauce, you can make your own with basil, pine nuts, olive oil, and Parmesan cheese.

Proper British Fish Cakes

"These Proper British Fish Cakes have such a rich flavor! It's an excellent dish to share with friends." - Sarah Williams, Chicago, USA

Steaks with Truffle Butter

"I made this recipe for my husband's birthday, and he loved it. It was so easy to make and turned out perfectly." - Sarah

Main Dishes

Main Dishes: The Heart of the Meal