Main Dishes

Cajun Jambalaya

"The combination of flavors is incredible! This is definitely a keeper for my home collection." - David Johnson

Tofu and Rice Stuffed Peppers

If you don't have extra-firm tofu, use firm tofu and press it for 30 minutes before crumbling.

Spaghetti and Eggs

"I love that this dish is so easy to make and can be tailored to my taste."

Lobster Sauce for Mashed Potatoes

"The lobster sauce was incredibly rich and flavorful. It elevated the mashed potatoes to a whole new level."

Algerian Couscous

"I love the combination of vegetables in this dish. It's a great way to get a healthy dose of nutrients."

Roasted Beets with Goat Cheese and Walnuts

Beets vary in size, so the cooking time may vary accordingly. Check the beets periodically during roasting to ensure they are tender but not overcooked.

Vegan Zucchini Boats

"I added some extra vegetables, like diced carrots and zucchini, to the filling and they turned out even better!" - Mary

Kansas Baked Beans

"Make sure to soak the beans for a long time, or they might become tough during baking." (Special precaution tip)

Breakfast Muffins

If you don't have muffin liners, you can grease the muffin tin with butter or cooking spray.

Grilled Tofu Skewers with Sriracha Sauce

"The skewers were so convenient to handle and made for an interesting dining experience. The tofu was perfectly cooked and not too dry." - David M.

Baked Meaty Beans

"The combination of bacon and beef with the beans was a fantastic idea!"

Baked Nacho Lasagna

"I love that I can customize this dish to my own taste. I added extra bell peppers and it was delicious." Emily

Blue Cheese Burgers

Ensure ground beef is cooked thoroughly to avoid foodborne illness.

Easy Crispy Baked Chicken

"This chicken is so crispy and flavorful! It's the perfect dish for a crowd." - Sarah

Hazelnut Crusted Halibut with Garlic Mashed Potatoes

Adjust the amount of butter and seasonings according to personal preference. For a healthier option, you can reduce the amount of butter used in both the mashed potatoes and cooking the halibut.

Chocolate Chip Cookies for Special Diets

If you need to make these cookies gluten-free, use gluten-free flour and check the labeling of other ingredients to ensure they are gluten-free.

Sweet Potato Crunch Casserole

"I followed the recipe as written and it came out perfectly! The dish was a big hit at my dinner party."

Easter Ham Bone Soup

"The soup is so easy to make and can be whipped up in no time. It's perfect for a quick and satisfying meal."

Brining can be done ahead of time, so plan accordingly to allow enough time for the brining process overnight before roasting day. Keep brined meat refrigerated during this period to prevent spoiling.

Orange Chocolate Chip Muffins

For a vegan option, use almond milk or soy milk instead of buttermilk, and replace the eggs with 2 tablespoons of ground flaxseed mixed with 6 tablespoons of water.

Old Fashioned Mac and Cheese

"I love that this recipe uses two different types of cheese. It gives it such a rich flavor."

Perfect Grilled Tofu

Use a nonstick grilling pan or welloiled grill to prevent sticking during the cooking process. Adjust heat according to your appliance's specifications.

Savannah Seafood Stuffing

"I've tried many seafood stuffing recipes before, but this one is by far the best. It's so easy to make and it always turns out perfect." - John, California

Italian Baked Cannelloni

Make sure the cannelloni shells are cooked al dente before stuffing them. Otherwise, they may become too soft and mushy.

Yummy Vegan Pesto

"I've used this pesto as a sauce for pasta, a spread for sandwiches, and a marinade for chicken. It's delicious every time!"

Roasted Butternut Squash for Baby

"This puree was perfect for my baby's first food experience. It was smooth and creamy." - Michael Johnson

Jalapeno-Garlic-Onion Cheeseburgers

"These burgers were amazing! The flavor combination of the jalapenos, garlic, and onions was spot on."

Easy Tortellini Salad

"This tortellini salad was a hit at my dinner party! The combination of flavors was spot on." - John Doe

Peanut Butter Eggs

"The Peanut Butter Eggs were perfect for my chocolate candy theme party! They were a great addition to my dessert table." - Sarah Thompson, Houston, USA

Sous Vide Flan

"I'm not usually a fan of flan, but this recipe is amazing. It's so light and fluffy, and the flavor is out of this world."

Best Stuffed Cabbage Rolls

To make the rolls ahead of time, prepare them through step 8 and refrigerate for up to 2 days. When ready to bake, thaw the rolls and bake as directed.

Buffalo-Style Chicken Pizza

"I loved the addition of red bell peppers and olives. It added a nice contrast to the spicy sauce."

Carne Asada Enchiladas

Serve the enchiladas with your favorite toppings, such as guacamole, salsa, or pico de gallo.

Mexican Chorizo

"I loved how easy this recipe was to make at home. It was a great dish to serve to my family on a weekend." - Michael Johnson, Los Angeles, USA.

German Chocolate Sauerkraut Cake

"This cake is absolutely delicious! I love the combination of the chocolate and the sauerkraut." Sarah

Early Autumn Smoked Pork Chops

Use a meat thermometer to ensure that the pork chops are cooked to an internal temperature of 145 degrees Fahrenheit.

Date Turnovers

"I've made these turnovers several times and they're always a hit with my family and friends."

Pasta Pancetta

"I used gluten-free pasta and it turned out great. This is a great dish for those with dietary restrictions."

Ukrainian Sandwiches

If you don't have rye bread, you can use another type of bread, but the flavor will be different.

No-Mayo Chicken Salad Sandwiches

To make ahead of time, prepare the chicken salad and refrigerate for up to 3 days. Assemble the sandwiches just before serving.

Apple Crumble Coffee Cake

For best results, use highquality ingredients like fresh eggs and good quality baking powder and baking soda.

Cheesy Ranch Potato Bake

To make ahead, assemble the potato bake and refrigerate up to 24 hours before baking. When ready to bake, let it come to room temperature for 30 minutes before baking.

Everything Challah

"This dish is perfect for brunch or as a snack with coffee or tea. The dried fruits give it a nice sweet taste that pairs well with the other flavors."

Salmon with Dill

"I love how this dish is so easy to make and requires minimal preparation. It's perfect for a busy weekday dinner."

South Georgia Biscuits

"I made these for my family and they loved them. They're so easy to make and they're a great way to start the day."

Cowboy Pizza

"This pizza is absolutely delicious! The combination of pulled pork, bacon, and cheese is heavenly."

Pork Chops Smothered in Onion Gravy

If the gravy is too thick, add more broth. If it's too thin, add a slurry of 1 tablespoon cornstarch and 2 tablespoons water.

Fish Chowder

"This is the best fish chowder I've ever had! It's so creamy and flavorful, and the seafood is cooked perfectly."

Open-Faced Tuna Melt Sandwich

"This tuna melt is the best I've ever had! The sourdough bread is perfect, the tuna filling is creamy and flavorful, and the cheese is melted perfectly."

Spicy Eggplant

"I served this as a side dish for grilled chicken and it was a perfect match. The spice level was just right for my family."

Quick Catfish Fillets

"A crowd-pleaser at my dinner parties. The catfish is moist and juicy, while the coating is crispy and flavorful."

Baked Overnight French Toast Casserole with Praline Topping

"I served this with fresh fruit and whipped cream. It was a delicious and satisfying breakfast that everyone enjoyed."

Baked Zucchini Casserole

"This casserole is amazing! It's so creamy and cheesy, and the zucchini is the perfect addition." Sarah

Vegetable Curry Samosas

In a saucepan, mix the coconut milk with curry powder, garlic powder, turmeric powder, and season with salt and pepper. Bring to a boil and let it simmer for 5 minutes. Adjust seasoning according to taste.

Rustic Cranberry-Apple Tart

If you don't have a tart pan, you can use a regular 9inch pie plate. Just be sure to trim the crust around the edges after baking.

Cape Malay Pickled Fish

"The dish was well-executed and showed great skill in culinary arts." - Lisa Chen, Gourmet Traveler from Vogue magazine.

Southern Pecan Pie Bars

When baking, keep an eye on the bars as they may vary in baking time depending on your oven or altitude.

Grilled Stout Skirt Steak

"The grilled steak had a perfect balance of flavors, with just enough spice and sweetness from the beer."

Spicy Shrimp Tacos

To make the tacos ahead of time, prepare all the ingredients and store them separately. Then, assemble the tacos just before serving.

Flavorful Beef Stir-Fry

"I love the combination of flavors in this dish—it's unique and really tastes like a fusion of Chinese and American flavors."

Main Dishes

Main Dishes: The Heart of the Meal