Seafood
Savor the ocean's bounty with our freshest catches, crafting dishes that bring the coast to your kitchen and celebrate the sea's diverse flavors and textures.
Seafood: Treasures from the Ocean's Bounty
Portuguese Steamed Clams
Make sure to purchase fresh clams from a reliable source and soak them for at least 30 minutes to ensure any sand is removed.
Cajun Crab Cakes (No Breadcrumbs)
"This dish was very flavorful and unique. The absence of breadcrumbs made it stand out from other crab cakes I've tried."
Scallops with Arugula. Lentils. and Butter Beans
If using a specific cooking method for scallops (e.g., grilled, panseared), ensure it matches your guest's taste preference and is done to perfection for optimal texture and flavor.
Shrimp Scampi Bake
Make sure to use fresh shrimp for best results. If using frozen shrimp, make sure to thaw them completely before cooking.
Grilled Steelhead Trout
Adjust the seasoning according to your guests' preference. If you are unsure about their tastes, you can offer them some seasoning options on the side such as extra lemon juice or salt & pepper mix.
Key West-Style Baked Grouper
"This recipe is so easy to follow and the results are amazing. I've made it several times and it always impresses my guests."
Parchment Baked Salmon
If you don't have parchment paper, you can use aluminum foil instead. Just be sure to grease the foil lightly to prevent the salmon from sticking.
Lobster Thermidor
"I loved the combination of seafood flavors in this dish. It was innovative and creative, making it a great choice for a special dinner party."
Mediterranean Salmon
"This recipe was super easy to make and the salmon turned out perfectly cooked and juicy."
Breaded Pan-Fried Salmon
Adjust seasoning according to personal preference; you can add more herbs or use different combinations for varied flavors.
Soft Mahi Mahi Tacos with Ginger-Lime Dressing
"These tacos are amazing! The fish is cooked perfectly and the ginger-lime dressing is so refreshing."
Fish Tacos With Cabbage Salsa and Yogurt Sauce
To add more flavor to the yogurt sauce, you can add a squeeze of lemon juice or a pinch of garlic powder.
Trout Meunière
If you don't have a baking sheet, you can transfer the trout to a wire rack set over a baking sheet. This will help the air circulate around the fillets and cook them evenly.
Baked Haddock with Spinach and Tomatoes
"This is an excellent dish for a fancy dinner party! The dish was simple to make yet impressive to serve."
Zesty Seafood Pasta
"This pasta is absolutely delicious! The sauce is rich and flavorful, and the seafood is cooked perfectly."
Crawfish Fettuccine
If you don't have Cajun seasoning, you can use a combination of paprika, garlic powder, onion powder, cayenne pepper, and thyme.
Baked Cod Fish Tacos
You can adjust the amount of taco seasoning to your desired level of spiciness.
Shrimp Alfredo Broccoli Bake
To ensure the shrimp is cooked through, use a meat thermometer to check that the internal temperature has reached 145°F (63°C).
The Best Ever Vegan Sushi
"The presentation is beautiful. It's a feast for the eyes as well as the taste buds."
Heavenly Halibut
You can add other seasoning or flavors to the breading mix if desired, such as herbs or spices, to enhance the flavor profile.
Quick and Easy Grilled Lobster Tails
Use high-quality olive oil for best flavor results in this dish as it enhances the overall taste of the grilled lobster.
Lighter Baked Shrimp Scampi
"This is my go-to shrimp scampi recipe. It's so easy to make and always a hit with guests."
Caribbean-Style Fried Salmon Fritters
Serve the fritters with your favorite dipping sauce, such as tartar sauce or spicy mayo.
Linguine with Clam Sauce
"The dish was delicious, especially the rich flavor of the sauce. It was a perfect match with the linguine."
Louisiana Crawfish Ya-Ya Pasta
If you cannot find live crawfish, you can substitute frozen or canned crawfish meat. However, the fresh crawfish will give the dish a more authentic flavor.
Easy Blackened Swordfish
"This blackened swordfish was so easy to make and it was delicious! The seasoning was perfect." - Jane Doe
Baked Haddock
"I loved the tangy lemon flavor in this dish. The fish was cooked perfectly and melted in my mouth."
Air Fryer Salmon Croquettes
Ensure the air fryer is preheated properly and handle hot air fryer basket carefully to avoid splashes of hot oil. Keep children away while using the air fryer.
Twisted Air Fryer Shrimp Tacos
"These shrimp tacos were absolutely delicious! The shrimp were cooked perfectly and the seasoning was on point."
Zippy Tuna
Add other vegetables to your liking, such as grated carrots or chopped olives.
Super Crab Sandwich
To make a dipping sauce, combine equal parts mayonnaise and Dijon mustard, and season with salt, pepper, and lemon juice.
Stuffed Lobster for Two
"Lobster was cooked to perfection with an exquisite flavor that paired perfectly with the creamy stuffing." - Jane Smith
Pesto Shrimp Pasta
If you don't have a food processor or blender, you can make the pesto sauce by hand by finely chopping the ingredients with a knife.
Spicy Shrimp-Stuffed Mushrooms
"I loved the combination of shrimp and mushrooms. It was a unique dish that my guests were impressed with." - Jane Smith, Hostess.
Easy Tuna Patties
"I served these patties on slider buns with a side of coleslaw and they were a perfect summer lunch." - Sarah J.
Go-To Crawfish Etouffee
"I loved the combination of flavors in this dish. It was just the right amount of spice and the vegetables added a nice crunch."
Oven Roasted Trout with Lemon Dill Stuffing
"I've tried many roasted trout recipes, but this one is by far the best. The lemon dill stuffing is addictive!" - Mark B.
Grilled Halibut II
If using a different type of fish, adjust cooking time accordingly as different fish varieties have different cooking times and textures.
Codfish with Cream
"The breadcrumbs added a nice touch to the dish, enhancing the overall experience."
Shrimp and Crab Enchiladas
If you don't have enchilada sauce, you can make your own by simmering tomato sauce with chili powder, cumin, and coriander.
Scallop Scampi
"This dish was a great showcase for fresh scallops. The flavor combinations were excellent."
Thai Steamed Mussels
"I'm not a big fan of seafood, but these mussels were so good! The sauce was amazing."
Baked Pompano
"The fish was so tender and full of flavor! The lemon juice and herbs created a delightful contrast." - Emily S.
Lobster Rolls
"This is definitely a high-end dish that was worth every bite. The preparation was somewhat challenging but definitely worth it for the final result."
Our Backyard Grilled Garlic-Butter Shrimp
"The shrimp were so juicy and tender. I will definitely be making this dish again." Mary
Hallelujah Noodles
"Would definitely recommend this dish for a special occasion as it is both visually appealing and flavorful." - Sarah Brown (San Francisco)
Lemony Garlic Shrimp with Pasta
"This dish is absolutely delicious! The shrimp is perfectly cooked and the sauce is so flavorful."
Amazing Shrimp and Langostino Lobster Linguine
Adjust seasoning according to personal preference, as saltiness can vary depending on the freshness of the seafood and brands of ingredients used. Always taste test before serving.
New England Clam Chowder II
If the chowder is too thick, add more clam juice or half-and-half. If it's too thin, add more flour.
Pecan-Crusted Walleye
"This dish really captured the essence of American cuisine, especially with the use of pecans and other locally available ingredients."
North African Paella
"This paella was absolutely delicious! The seafood was perfectly cooked and the flavors were amazing."
Easy Mahi Mahi Fish Tacos
Make sure to use fresh ingredients for best results. If possible, buy the fish directly from a reliable fishmonger for the best quality mahi mahi fillet.
Swordfish a la Siciliana
"The dish reminded me of traditional Italian flavors I grew up with, yet it had its own unique identity."
Amazing Shrimp Stuffed Mushrooms
The dish is visually appealing with its golden brown tops and the natural beauty of the mushroom caps. It's a perfect dish for any special occasion or themed dinner party.
Shrimp Quinoa
"This dish is absolutely delicious! The shrimp are cooked to perfection and the quinoa is fluffy and flavorful."
Stir-Fried Shrimp with Snow Peas and Ginger
To make the dish ahead of time, cook the shrimp and vegetables as directed and then reheat them in the sauce before serving.
Louisiana Crawfish Étouffée
If you don't have Cajun seasoning, you can use a combination of paprika, cayenne pepper, garlic powder, and onion powder.
Summery Shrimp with Pesto
"This dish was absolutely delicious! The pesto was so flavorful and the shrimp were cooked to perfection."
Shrimp Scampi with Orzo
"This dish is absolutely delicious! The shrimp are cooked to perfection and the sauce is creamy and flavorful."