Main Dishes
Discover our exquisite collection of main dishes, designed to be the centerpiece of your dining experience. Join us on a culinary adventure where every meal becomes a celebration of flavors and a gathering of loved ones.
Main Dishes: The Heart of the Meal
Corn and Bacon Salad
"The combination of corn and bacon was unexpected but incredibly delicious! The salad was refreshing yet filling."
Apple Strudel Muffins
"I love the combination of sweet apples and the warmth of cinnamon. These muffins are a great snack or breakfast."
Sweet Banana Almond Oatmeal
You can also add other fruits or nuts to this recipe, such as berries, raisins, or walnuts.
Edible Chocolate Chip Cookie Dough
"These cookies are a great way to introduce kids to baking – my kids loved making them." - Sarah Williams, Parent from Chicago.
Garlic Knots
Adjust the amount of garlic according to personal preference. You can also experiment with different types of herbs like rosemary or oregano for additional flavor complexity.
Oyster Dressing (Stuffing)
"My family loved this dish. It was different from our usual Christmas or Thanksgiving stuffing, but we all agreed it was delicious."
Vegan Blueberry Muffins
"I love that this recipe is veganfriendly. The muffins were still fluffy and flavorful without any animal products." Jane W.
Peking Duck
Make sure to score the skin of the duck breast deeply enough to ensure that the fat renders out and the skin becomes crispy.
Weeknight Chicken Cordon Bleu
Use a meat mallet or rolling pin to pound the chicken breasts to an even thickness. This will help them cook evenly.
Baked Cauliflower Fries
"I love that these fries are healthy and low-carb. I can indulge without feeling guilty."
Quick Pasta with Salmon and Tomatoes in Cream Sauce
"The salmon added a unique dimension to the typical pasta dish, making it much more interesting."
Eggnog-Flavored Rice Pudding
If you don't have ground cinnamon and nutmeg, you can use whole spices and grind them yourself using a spice grinder or mortar and pestle.
Orange-Pineapple Pork Stir-Fry
"Wow, this stirfry is absolutely delicious! The orange and pineapple flavors are perfect together."
Chili-Lime Shrimp Fajitas
"These fajitas are packed with flavor and so easy to make. The chililime marinade gives the shrimp and vegetables a delicious kick."
Easy Huevos Rancheros
"I love how you can customize this dish to fit your taste. The cilantro and avocado added a fresh touch." - Michael Johnson
Chicken Tostadas
"I love the crispy tortillas and the tender chicken. It's a great dish for a party or a quick weeknight meal."
Green Chili Casserole
To make ahead, prepare the casserole according to the recipe and refrigerate for up to 2 days. When ready to serve, bring to room temperature and bake as directed.
Giant Bacon-Wrapped Meatballs
Make sure the meatballs are cooked through by using a meat thermometer to ensure they reach an internal temperature of 160°F (71°C).
Easy Nanaimo Bars
"These bars are a perfect blend of sweet and chocolatey flavors! The almond flavor adds a unique touch that makes it stand out from other Nanaimo Bar recipes." - John Doe, New York City, USA.
Pear-Almond Tart with Graham Cracker Crust
Arrange the pear slices on the baked crust in a decorative pattern. Pour the almond mixture over the pears. If desired, add more pears on top of the almond mixture for a layered effect.
Coal Miners Pasties
If you want to make these pasties ahead of time, you can prepare the filling in advance and keep it refrigerated until ready to assemble and cook.
Hatteras Style Clam Chowder
"This chowder is absolutely delicious! The combination of clams, potatoes, and bacon is perfect."
Salmon Cakes for One
"These salmon cakes are so easy to make and they taste delicious! I love the crispy outside and the moist inside." - Sarah
Sour Cream Dough for Pierogi
Adjust the amount of water added to achieve the desired texture of the dough. It should be slightly sticky but not too wet.
Thousand Island Dressing
"I added some extra veggies like bell peppers and olives to make it more colorful and flavorful."
Creamy Green Curry Chicken Ramen
To make the dish vegetarian, substitute the chicken with tofu or tempeh.
Healthier Banana Crumb Muffins
The banana flavor is pronounced yet balanced with other ingredients, making it appealing to a wide range of palates.
Bean with Bacon
"The dish was well-seasoned and the balance of flavors was spot on. The green beans were cooked to perfection."
Ultimate Creamy Chicken Enchiladas
"These enchiladas are a hit at every party I make them for. They're easy to make and always a crowd-pleaser."
Fonio Breakfast Porridge
To make ahead of time, cook the porridge as directed and then store in the refrigerator for up to 3 days. Reheat over medium heat before serving.
Pumpkin Oatmeal
Adjust the amount of milk added based on your desired texture and flavor profile. You can also experiment with different types of milk like almond or coconut milk for a different flavor variation.
Best Hot Sauce
Handle peppers carefully as they can cause irritation to the skin. Use kitchen gloves or wash your hands thoroughly after handling them.
Ponzu Chicken Sandwich
The Ponzu Chicken Sandwich is a flavorful and juicy sandwich that combines classic American flavors with Asian influences.
Butternut Squash Chicken Street Tacos
If you don't have time to roast the butternut squash, you can use pre-cut cubes from the grocery store.
Japanese Ginger Pork
Make sure the pork is cooked through before serving. The internal temperature should reach 145°F (63°C).
Cornflake Macaroons
"These macaroons were a pleasant surprise! The cornflake crumble gave them such a unique texture that I loved." – John Doe, Guest from New York City
Almond Flour Pizza Crust
If following a specific dietary requirement (like glutenfree or keto), check all ingredients are suitable for your needs.
Bacon-Wrapped Stuffed Chicken Breasts in the Air Fryer
The stuffing adds a rich and savory flavor to the dish, making it an excellent main course for any gathering.
Banana Muffins
"I've been looking for a good banana muffin recipe, and this one definitely hits the spot. The sweetness is just right and they are not too dense."
Horseradish and Honey-Glazed Ham
If you don't have a roasting rack, you can line the roasting pan with aluminum foil and place the ham directly on it.
Brussels Sprouts with Mushrooms
"This dish is a great example of your culinary creativity, incorporating seasonal vegetables with an earthy mushroom flavor that Americans love."
Prime Rib
Allow the roast to rest before carving to allow the juices to redistribute, resulting in a tender and juicy roast.
Stuffed Mushrooms II
for the entire dish. Prosciutto/Ham added is usually between approximately a tablespoon or two and it's best to follow specific slicing and measuring for flavor preference per the instructions below
Shrimp Carbonara
If you don't have white wine, you can substitute chicken broth or water.
Flank Steak Marinade
"Easy to prepare and so flavorful. I added a bit of chopped cilantro to the marinade for extra freshness." John L.
Greek Souzoukaklia
"I've tried many different souzoukaklia recipes but this one is by far the best. The American twist with the Parmesan cheese adds a nice touch." - Michael
Bourbon Pecan Chicken
If you do not have boneless, skinless chicken breasts, you can use bone-in, skin-on breasts. Just be sure to remove the skin and bones before cooking.
Slow Cooker Homemade Beans
If you don't have time to soak the beans, you can add them to the slow cooker with 8 cups of water and cook on high for 2 hours before adding the other ingredients.
Instant Pot Galbi (Korean-Style Short Ribs)
Open the pot and remove the ribs. Keep the sauce in the pot and set it to "Sauté" mode to reduce and thicken if desired. Adjust seasoning with salt and sugar if needed.
Baked Chicken Parmesan Dip
If you don't have parsley, you can omit it or use another fresh herb, such as basil or oregano.
Shrimp Scampi with Spaghetti Squash
Make sure to cook the spaghetti squash thoroughly before shredding it into strands. You can either bake it in the oven or microwave it, following package instructions for best results.
Greek Chicken Burgers with Feta
For a more intense flavor, marinate the patties in the yogurt mixture for at least 30 minutes before grilling.
Korean Kebabs
You can adjust the sweetness of the marinade by adding more or less brown sugar, depending on your taste.
True Italian Porcini Mushroom Risotto
Adjust seasoning according to taste; everyone has different preferences for saltiness and cheese quantity.
Southern Style Chicken and Dumplings
You can add any vegetables you like to this soup, such as potatoes, peas, or green beans.
Passover Pumpkin Muffins
To ensure the muffins are cooked through, insert a toothpick into the center and make sure it comes out clean.
Cuban Sliders
If you don't have a slow cooker, you can cook the pork in a Dutch oven on the stovetop over low heat for several hours, or in the oven at 300°F for 3-4 hours.
Spicy Sweet and Sour Meatballs
"These meatballs were amazing! The sweet and sour sauce was the perfect balance of sweetness and heat." John Doe
German Baby
"This was an excellent combination of flavors! The pancake was light and fluffy, and the fresh fruit added a perfect balance of flavor." - John Doe, New York City, USA.
Quick and Simple Broccoli and Cheese
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.