Main Dishes
Discover our exquisite collection of main dishes, designed to be the centerpiece of your dining experience. Join us on a culinary adventure where every meal becomes a celebration of flavors and a gathering of loved ones.
Main Dishes: The Heart of the Meal
Bison Meatloaf with Green Chile and Bacon
"This meatloaf was amazing! The bison made it so juicy and the green chile and bacon added a ton of flavor."
Chicken Chow Mein
"I loved how easy this recipe was to follow yet the outcome was impressive. The dish was beautiful to look at as well as taste." - Jane Smith
Cheesy Keto Biscuits
They can be served with other dishes as a side item for meals in order to provide additional texture and flavor variety.
Smoked Salmon-Asparagus Frittata
"A unique dish that combines different flavors in a harmonious way. The herbs at the end added a fresh note that really brought out all the other flavors."
Sourdough and Banana Pancakes
"I loved how unique these pancakes were. The sourdough gave them a depth of flavor that I haven't experienced in regular pancakes." - Guest B
Candied Bacon
Store any leftover bacon in an airtight container in the refrigerator for up to 3 days.
Strawberry Vegan Nice Cream
If you don't have a highpowered blender, you can use a regular blender but it may take longer to achieve a smooth and creamy texture.
Lemon-Pepper Catfish
"I served it with mashed potatoes and roasted vegetables, and it was a hit at the table."
Simple Mashed Sweet Potato Casserole
Adjust the amount of milk or cream based on your preference for texture. If you want it creamier, add more milk/cream; if you prefer a thicker consistency, reduce the amount or omit it completely.
Baja-Style Chicken Bowl
"I love that I can customize my bowl to my liking. The grilled chicken is especially flavorful."
Grilled Pork Tenderloin
"This is a great recipe for a weeknight meal. It's quick and easy, but it feels like a special occasion." Mary Jones
Honey Walnut Shrimp
"I made this for a dinner party and it was a huge hit. Everyone loved the crispy exterior and savory sauce."
Linzer Tarts
"Great recipe! The only tip I would add is to make sure the dough is chilled before rolling out – it makes it much easier to handle."
Mango-Banana Bread
"Love how easy it is to make with ingredients that are always available in my local supermarket."
Fast Pressure Cooker Ribs
"I've made ribs many times before, but these were by far the best. The pressure cooker really made a difference."
Mangu
"I love how easy this recipe is to make and how versatile it is. It's perfect for breakfast, lunch, or dinner."
San Francisco Pork Chops
The exact seasoning should be adjusted according to personal taste preference or according to specific dietary restrictions such as salt-free cooking options if necessary.
Sweet Potato Pecan Pie
"The Sweet Potato Pecan Pie was an outstanding dish! The combination of flavors was spot on, and the texture was so creamy and satisfying." - Sarah S.
Puff Pastry Shells
"The shells were so puffy and delicious. I filled them with chocolate cream and fresh strawberries for an amazing dessert."
Yummy Tater Tot Casserole
Can be customized with your favorite toppings, such as crumbled bacon, sour cream, or salsa
Savory Portobello Mushroom Burgers
Use fresh ingredients for best results, but frozen ones will also work well if they are properly thawed before cooking.
Mexican-Style Air Fryer Stuffed Chicken Breasts
Adjust seasoning according to personal preference. If you prefer a spicier dish, add a dash of chili powder or hot sauce to the ground meat mixture.
Boiled Cabbage with Bacon
If using regular bacon instead of thinly sliced, fry it for a longer time to ensure crispiness but avoid burning it which could affect the flavor of the dish negatively.
New England Crab Cakes
"The crab cakes were fresh and delicious. The preparation was quite simple, making it a great dish for home cooking." - Michael Johnson
Ground Beef Teriyaki
"This dish was so easy to make and it turned out amazing! The sauce was perfectly balanced and the beef was very tender."
Chinese Pork Tenderloin
"This dish is very easy to make and it's always a crowd-pleaser. It's a great way to introduce Chinese flavors to American guests."
Vegetarian Meatloaf with Vegetables
"I love that it's packed with vegetables. It makes me feel like I'm actually eating something healthy."
Brandy Flamed Peppercorn Steak
Serve the steaks with your favorite sides, such as mashed potatoes or steamed broccoli.
Sweet Potato Burritos
Make sure to use cooked sweet potatoes that are not too hot when assembling the burritos to prevent the tortilla wraps from breaking.
Slow Cooker Pasta e Fagioli Soup
To thicken the soup, you can remove some of it and blend it until smooth, then add it back to the slow cooker.
Creamy Vegetarian Pasta Sauce
"This sauce is so easy to make and can be customized to your liking. I added some roasted tomatoes and zucchini, and it was fantastic."
Easy Baked Ground Chicken Burgers
"These burgers are incredibly flavorful and easy to make. The chicken stays moist and the bread crumbs give it a nice crunch."
Slow Cooker Breakfast Burritos
To reheat the burritos, microwave them on high for 1-2 minutes, or wrap them in foil and heat in the oven at 350°F for 15-20 minutes.
Egg Stuffed Zucchini
"These stuffed zucchinis are so easy to make and they're a great way to use up excess zucchini from the garden."
Chicken Pot Pie with Crescent Rolls
Let the chicken pot pie cool for a few minutes before serving to allow the filling to thicken further.
Marinated Grilled Flank Steak
Flank Steak - 800g (approximately 2 pounds)
Vareniky
The varenyky can be baked instead of boiled. To bake them, preheat the oven to 375 degrees Fahrenheit. Place the varenyky on a baking sheet and bake for 15-20 minutes, or until they are golden brown.
Oatmeal Refrigerator Cookies
"I love that I can make these cookies ahead of time and store them in the fridge. It's so convenient to have them on hand for a quick snack or dessert."
Grilled Pork Tenderloin with Blackberry Sauce
If you don't have a grill, you can roast the pork tenderloins in the oven at 400°F for 20-25 minutes, or until cooked through.
Tuna and Avocado Salad
If not using canned tuna, make sure to use fresh tuna that has been properly cooked or marinated to ensure safety.
Grilled Filet Mignon with Gorgonzola Cream Sauce
"The combination of grilled Filet Mignon with Gorgonzola Cream Sauce was truly mouth-watering! The dish was full of rich flavors and perfectly cooked."
Easy Mocha Biscotti
If you don't have strong brewed coffee, you can use 1/2 cup of regular coffee plus 1/4 cup of water.
Jamon Borracho (Drunken Ham)
"I've tried many ham recipes, but this one is by far the best. It was so easy to make and everyone loved it."
Cream of Chicken with Wild Rice Soup
"I loved the rich flavor of the heavy cream in this soup, it made it very creamy and smooth."
White Chocolate-Raspberry Scones
If you don't have buttermilk, you can make your own by adding 1 tablespoon (15ml) of lemon juice or white vinegar to 1 cup (250ml) of milk and letting it sit for 5 minutes.
Quick Chicken Chili
Serve the chili with your favorite toppings, such as sour cream, shredded cheese, and chopped onions.
One-Dish Meatball and Ravioli Casserole
"I added some shredded mozzarella cheese to the top of the casserole before baking, and it turned out even better."
Mango Salsa Salmon
Salmon is rich in Omega-3 fatty acids which are good for heart health. However, consume in moderation if you are following a low-fat diet plan.
Fabulous Fargozas
"These fargozas were absolutely delicious! The combination of cream cheese, cheese, and salsa was perfect."
Easy Enchiladas
To make the enchiladas ahead of time, prepare them through step 6 and then cover and refrigerate for up to 24 hours. When ready to serve, bake as directed.
Apple Cinnamon Zucchini Muffins
"These muffins are a great way to start the day! The apple and cinnamon flavors are a classic combination, and the addition of zucchini makes them even more delicious."
Gingerbread Cookie Frosting
"The dish was beautiful and presented very professionally. The addition of sea salt and gold dust was a great touch, making it stand out from other cookie dishes." – Jane Smith, Los Angeles
Chipotle Crusted Pork Tenderloin
"This chipotle crusted pork tenderloin was absolutely delicious! The crust was perfectly seasoned and the pork was cooked to perfection."
Salmon Sarciado
"This is an incredible dish that combines American comfort with Filipino flavors. The salmon is cooked to perfection and the sarciado sauce is to die for."
Blackened Chicken Strips
If you don't have a blackened seasoning, you can make your own by combining 1 tablespoon each of paprika, garlic powder, onion powder, cayenne pepper, and salt.
Summer Tomato Pie
"The combination of tomatoes, cheese, and herbs is perfect. It's a great way to showcase the flavors of summer."
Authentic Sweet and Sour Pork
"This dish was absolutely delicious! The pork was perfectly crispy and the sauce was the perfect balance of sweet and sour."
Asian Pasta Salad with Beef. Broccoli and Bean Sprouts
"This dish was a great balance of flavors and was well received by everyone at the table." - Sarah Watson, Catering Client who tried it during an event at the hotel restaurant.
New York Steaks with a Vanilla and Cherry Sauce
"The steaks were cooked to perfection and the sauce was divine. A truly memorable meal." William H.