Main Dishes

Neapolitan-Style Pizza Dough with Garlic and Italian Seasonings

"I love that this recipe is so versatile. I've used it to make everything from classic pepperoni pizza to veggie pizzas." - Mary Jones

Easy Turkey Tetrazzini

"This dish was a hit at my dinner party! The combination of flavors was spot on, and everyone loved the creative use of ground turkey in this traditional dish." – John Doe, New York City, USA

Greek Seasoning

"This seasoning is perfect for adding a burst of Greek flavor to grilled meats, vegetables, and pasta dishes."

Hatch Chile Relleno Casserole with Ranchero Sauce

"This casserole was a hit at our family gathering. The Hatch chiles added a nice spicy flavor, and the ranchero sauce was incredibly delicious." - Sarah J.

Shrimp Rice Bowl

"This shrimp rice bowl is absolutely delicious! The flavors are so well-balanced and the shrimp is cooked perfectly."

Broccoli and Rice Stir Fry

Serve this stirfry with your favorite Asianinspired sauce, such as soy sauce, teriyaki sauce, or hoisin sauce.

Sicilian Christmas Pizza (Sfincione)

"I was skeptical about making pizza from scratch but this recipe was easy to follow and the result was fantastic."

Tacos De Matamoros

If you don't have skirt steak, you can use flank steak or another thin cut of steak.

Quick Beef Stir-Fry

To make the stirfry even healthier, add more vegetables of your choice, such as carrots, snap peas, or mushrooms.

Pear-Hazelnut Tart

Be sure to use ripe pears for best results. If not in season, choose fresh pears from the supermarket or use frozen ones for a similar effect.

Sloppy Joe Sandwiches

If you don't have a hamburger bun, you can serve your sloppy joe mixture on other types of bread, such as hot dog buns, sliders, or even cornbread.

Creamy Southern Shrimp and Cheese Grits

In a separate large frying pan or high-heat safe skillet, heat olive oil on medium-high heat. Add minced garlic and chopped parsley to flavor the oil.

Chocolate-Coconut Lunchbox Cookies

These cookies can be stored in an airtight container at room temperature for up to 3 days.

Spicy Air Fryer Pork Chops with Apricot Glaze

"The air fryer made the pork chops so crispy on the outside while keeping them juicy on the inside." - Jane Smith

Blue Cheese Crusted Filet Mignon with Port Wine Sauce

This dish showcases both the skill in cooking and the use of high-quality ingredients to create an upscale dining experience.

Slow Cooker Alabama Pulled BBQ Chicken

"This is my new go-to recipe for pulled chicken. It's so simple to make and always turns out delicious."

Simple Salmon Cakes Made with Oatmeal

"I love that I can make these ahead of time and just reheat them when I'm ready to serve."

Cauliflower Steaks

Split the cauliflower heads into even sections or "steaks", about 1-inch thickness. Ensure the sections are large enough to hold the topping without breaking through.

Dijon Pork with Apples and Cabbage

"I love the combination of flavors in this dish. The Dijon mustard adds a nice tang, while the honey balances it out perfectly."

Turkey Brine

If you have access to fresh herbs like sage or lemon thyme, consider adding them to your brine for an even more complex flavor profile.

Portuguese Custard Tarts (Pasteis de Nata)

"I made these for my family, and they were a big hit! I love that this recipe is easy to follow and doesn't require hard-to-find ingredients." - Sarah Williams

Air Fryer Cinnamon-Sugar Doughnuts

If you don't have an air fryer, you can bake the doughnuts in a preheated oven at 350°F (176°C) for 10-12 minutes, or until golden brown.

Pancetta Wrapped Stuffed Chicken Breasts

"The combination of the juicy chicken, crispy pancetta, and flavorful stuffing was absolutely delicious."

Veggie Nachos

"The freshness of the ingredients really stands out in this dish. It's one of those dishes that you can't stop eating once you start." - Michael Johnson, Guest from Texas

Tangy BBQ Ribs

"These ribs were absolutely delicious! The Tangy BBQ sauce was perfect, and the ribs were incredibly tender."

Easy Red Thai Curry with Chicken and Broccoli

"The red curry paste gives the dish a delicious depth of flavor. I love the combination of chicken, broccoli, and bell peppers."

Fried Egg Sandwich

"The fried egg was cooked to perfection, not overdone or underdone. The sandwich spread added a nice touch to the overall flavor." - Jane Smith, California

Chocolate-Cherry Dump Cake

"This dump cake is so easy to make and it's always a hit with my family."

Irish Stout Beef Stew

"I made this for my family on a weekend, they loved it! Will definitely make again." - Michael Thompson

Dashi Stock (Konbudashi)

"I love how you've combined traditional Japanese flavors with American cooking methods. This dish was a real hit at our dinner party." - Michael Smith, Texas, USA.

Homemade Black Bean Veggie Burgers

"The seasoning is spot on! The chili flakes give it a kick that pairs perfectly with the rich black beans."

Thanksgiving No-Turkey Turkey

If you don't have a steamer, you can bake the turkey in a conventional oven at 350 degrees Fahrenheit for 1 hour.

Soft Oatmeal Cookies

"I love how easy these are to make and they are such a crowd favorite at gatherings." - Alice C.

Asparagus with Tomatoes

For best results, use ripe, juicy tomatoes that are in season as they will provide the most flavorful dish. If possible, choose local organic tomatoes for even better taste and texture.

Rice Patties

If the patties are too delicate to flip, let them cook for an extra minute or two on the first side before flipping.

Gluten-Free Kalbi Beef

"I loved the combination of flavors in this dish. It was a great way to experience Korean cuisine without having to go to a restaurant."

Slow Cooker Chicken Tinga

"This recipe is a lifesaver on busy weeknights. It's so easy to throw everything in the slow cooker and let it cook while I'm at work."

Quick and Easy Monkey Bread

"I served this as a dessert with vanilla ice cream and it was a big hit! The bread is perfect for dipping." - Emily P.

Lemon Poppy Seed Muffins

If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or white vinegar to 1 cup of milk and letting it sit for 5 minutes.

Chocolate Oatmeal Drop Cookies

These cookies are best served warm but can be stored in an airtight container for up to a week. Reheat in the microwave for a few seconds for best taste experience if serving after storage.

Grain and Nut Whole Wheat Pancakes

"The texture of these pancakes was amazing! The whole wheat flour gave them a great chewiness that was paired perfectly with the fresh fruit topping." - Jane Smith (Guest from California)

Rotisserie Chicken Tacos

"These tacos are so delicious and easy to make. I love the combination of flavors."

Pizza Crust for Bread Machine

"This crust was the perfect base for our pizza party. It was crispy and flavorful, and held up well to all of the toppings."

Braised Balsamic Chicken

"This recipe is a lifesaver on busy weeknights. It's quick, easy, and always a crowd-pleaser."

Raspberry Oat Bars

"These oat bars are the perfect balance of sweet and tart. The filling is moist and delicious, and the crust is crispy and flavorful."

Ham and Cheese Sliders

To make the sliders ahead of time, assemble them and store them in the refrigerator for up to 24 hours before baking.

Russian Cabbage Pie

"This pie is absolutely delicious! The filling is so flavorful and the crust is perfect."

Best of Both Worlds Roast Chicken

If you don't have a meat thermometer, insert a skewer into the thigh. If the juices run clear, the chicken is cooked through.

Potatoes and Peppers

"The dish was well-balanced between flavors and textures. The preparation instructions were clear and easy to follow."

The Best Macaroni Cucumber Salad

"I served this as a side dish for a tuna-themed dinner party, and it was a standout! The dressing was superb." - Emily Johnson

Yaki Mandu

"These Yaki Mandu were absolutely delicious! The filling was so flavorful and the wrappers were perfectly crispy."

Golompke (Beef and Cabbage Casserole)

"Perfect for a family dinner or holiday gathering. The sauce was so flavorful and the cabbage rolls were cooked to perfection."

Linguine and Clam Sauce

"The dish was a bit spicy for my taste due to the red pepper flakes, but I still enjoyed it." (For those who prefer less heat, simply omit the red pepper flakes.)

Unique Spinach Noodles

To prevent the noodles from sticking together, toss them with a little olive oil after cutting.

Golden Pork Chops

"I served these chops with roasted vegetables and mashed potatoes, and it was a hit with my family."

Easy White Chocolate Chip Muffins

To make the muffins even more decadent, you can drizzle them with a simple glaze made from powdered sugar and milk.

Rustic Sausage Pasta

"This dish is absolutely delicious! The sausage and peppers are so flavorful, and the pasta is cooked perfectly."

Vegan Sweet Potato Chickpea Curry

Using canned chickpeas makes this dish even quicker to prepare but you can also use dried chickpeas if you prefer their texture. Remember to cook them beforehand.

Chicken Satay

"This dish is a perfect representation of Thai cuisine and would definitely recommend it to anyone looking for an authentic Thai experience." - Michael Johnson, Hotel Guest from Texas.

Easy Cashew Sea Salt Toffee

Use parchment paper that is slightly larger than the pan so that it hangs over the edges. This will make it easier to remove the toffee from the pan.

Main Dishes

Main Dishes: The Heart of the Meal