Main Dishes

Bread Machine Almond Bread

Different bread machines may require slight adjustments in ingredients or settings based on their specifications. Always refer to your bread machine’s manual for best results.

Squash Casserole

This dish is great for meal prep as leftovers stay good in the refrigerator for several days and can be easily reheated for future meals.

Whole Wheat Ginger Snaps

"These ginger snaps are the perfect balance of sweet and spicy. They're a great way to warm up on a cold day." - Emily S.

Chantilly Potatoes

"The chef has really outdone himself with this dish! The creamy texture is incredible." - Emily S.

Healthier Soft Oatmeal Cookies

"My kids are obsessed with these cookies, and I feel good about giving them a healthier treat."

Jamaican Patties

"These patties were a great addition to my menu. The beef filling was hearty and flavorful, making it a perfect dish for colder weather."

Chewy Chocolate Chip Oatmeal Cookies

"The texture is perfect - not too soft and not too hard. A great addition to my oatmeal cookie collection." - Michael Johnson, Guest from Texas

Grilled Cod

"The Grilled Cod was grilled to perfection, with a nice char that complemented its tender texture." - Emily Johnson, Gourmet Traveler

Greek-Inspired Turkey Meatloaf

Serve with your favorite sides, such as mashed potatoes, roasted vegetables, or a Greek salad.

Potato Skillet

"This dish was absolutely delicious! The potatoes were crispy on the outside and fluffy on the inside, and the bacon gave it a wonderful smoky flavor."

BBQ Turkey

"The bird was cooked to perfection! The glazing mixture gave it a unique flavor that I really enjoyed." - Jane Smith, Guest from California.

Beef Vindaloo

If you don't have a serrano pepper, you can substitute another hot pepper, such as a jalapeño or cayenne pepper. Adjust the amount used according to your desired heat level.

Award-Winning White Chicken Chili

"The lime juice really brightens up this chili, making it stand out from other white chili recipes I've tried." - Michael Johnson, Guest from Texas

Easy English Cottage Pie

If you don't have instant mashed potatoes, you can use regular mashed potatoes. Just make sure to peel and boil the potatoes before mashing them.

Lemon Cranberry Whole Wheat Muffins

"These muffins are perfect for a weekend breakfast or as a snack." - David Davis, Pennsylvania

Creamy Pesto Sauce

"The dish was well-balanced and had a great combination of flavors that made it stand out from other pasta dishes I've tried."

Chicken and Summer Squash

"This dish was a hit with my family. The chicken was juicy and the vegetables were perfectly cooked."

Jalapeno Popper Risotto

"The Jalapeño Popper Risotto was a hit at my dinner party! My guests loved the unique flavors and the dish's richness."

Turkey Sausage Gravy

"This gravy is so easy to make and it's absolutely delicious. I've used it over biscuits and mashed potatoes, and it's perfect for both."

Banana Coconut Flaxseed Muffins with Apple and Chia

"I love how healthy these muffins are while still being incredibly tasty. A great addition to my breakfast routine." - Jane Smith

Peruvian Aji-Style Sauce

If you don't have a blender, you can use an immersion blender or a regular fork to purée the sauce.

Kentucky Wonder Beans

Kentucky Wonder Beans can be found in the produce section of most supermarkets or farmers' markets.

Italian Stewed Tomatoes

For a vegetarian version, simply omit any meat-based ingredients and increase the vegetables like onions or bell peppers.

Creamed Peas

Adjust the seasoning according to personal preference. Some may prefer more salt or creaminess, while others may prefer less fat content.

Tzimmes

Make sure to use organic ingredients if possible for the best flavor and nutritional value.

Presidente Margarita

"The tequila flavor was a surprising yet delightful addition to the beef tenderloin. The dish was truly unique and beautifully presented." - John Doe

Dosas (Indian-style Pancakes)

If the batter is too thick, add a little more water. If it's too thin, add a little more flour.

Loaded Gnocchi Soup

"This soup was delicious and so easy to make! I loved the combination of gnocchi, cheese, and herbs." - Samantha

Roasted Turkey Legs

If you want to make this dish even more special, consider brushing the legs with a honey-mustard mixture during the last 10 minutes of cooking for a sweet and sticky exterior.

Cider Vinegar Chicken

"This is a great dish for those who are health-conscious but still enjoy a sweet and sour taste." - Michael Johnson

Ultimate Tofu Breakfast Burrito Bowls

"This dish was filling and full of flavor. The jalapeño added a nice kick, but could be left out for a more mild experience."

Potato and Sausage Soup

Adjust the seasoning according to your guests' preference. You can also add more spices like garlic powder or dried basil to enhance flavor.

Shrimp Stir-Fry

"This shrimp stirfry was delicious and so easy to make! I love how the flavors all came together."

5-Ingredient Mexican Casserole

If you don't have taco seasoning, you can substitute 1 tablespoon chili powder, 1 teaspoon cumin, and 1/2 teaspoon salt.

Copper Pennies

"The Copper Pennies Vegetable Salad was my favorite part of the meal! It was refreshing and filling at the same time." – Sarah J., San Francisco

Chai Spice Monkey Bread

"This monkey bread is absolutely delicious! The chai spices give it a unique and flavorful twist."

Oatmeal Peanut Butter Bars

If you don't have parchment paper, you can grease the baking pan with butter or cooking spray.

Korean-Style Cream Cheese Garlic Bread

Adjust the amount of garlic according to personal preference. If you like garlic, you can even add more! But make sure not to go overboard to avoid an overpowering garlic taste.

Scotch Eggs

Protein, Carbohydrates, Fat, Fiber - Vary based on ingredients and cooking methods. For precise nutrition facts, please check with a nutritionist or use online nutrition calculator tools.

Foil Barbecued Trout with Wine

If you don't have a grill, you can bake the foil packets in a preheated oven at 375°F (190°C) for 15-18 minutes per side.

Hawaiian Spareribs

Serve the ribs with your favorite sides, such as rice, mashed potatoes, or green beans.

Chicken. Stuffing and Green Bean Casserole

"I love the combination of the crispy chicken breast with the creamy stuffing and green beans. It's a comfort food classic." - Sarah K.

Orange Beef-Style Tofu Stir-Fry

To make sure the tofu is extra crispy, press it between two paper towels for 1520 minutes before cutting and cooking.

Herb and Mushroom Lamb Chops

Use a meat thermometer to ensure the lamb chops are cooked to an internal temperature of 145°F (63°C) for medium-rare.

Garlic Parmesan Chicken Wings

Make sure to use fresh garlic for maximum flavor. If using dried garlic, reduce the amount to half or even less as it is more potent than fresh.

Garlic Mashed Cauliflower

If using a blender, be cautious when blending hot liquids; always follow safe blending practices to prevent burns or accidents.

Store cookies in an airtight container at room temperature for up to a week or freeze for longer storage. Consider placing a slice of bread in the container with the cookies to help maintain their freshness.

Sea Bass à la Michele

"This dish is absolutely delicious! The sea bass is cooked to perfection and the sauce is flavorful and rich."

Easy Broccoli and Ham Quiche

You can also add other vegetables to the quiche, such as spinach, mushrooms, or bell peppers.

3-Ingredient Peanut Butter Cookies

Ensure that you use good quality peanut butter without any added preservatives or flavorings for the best flavor profile.

Pepperoni Cheese Balls

To make ahead, prepare the cheese balls and refrigerate them for up to 3 days. When ready to serve, bake them according to instructions.

Turkey Mushroom Gravy

If you want to make this dish vegetarian-friendly, you can omit the ground turkey and increase the mushroom quantity accordingly for more robust flavor and texture.

Refried Beans Without the Refry

"The beans were cooked to perfection! The flavor was amazing – exactly what I wanted in a dish without all the added fats from traditional refried beans." – Jane Smith

Tarte au Camembert (French Cheese Tart)

"This tart is absolutely delicious! The cheese is perfectly melted and the cream filling is so smooth."

Oliebollen (Dutch Doughnuts)

"I love how creative this dish is. It's not just a regular doughnut, it's a unique experience that combines my love for sweets with a hint of something new." - Jane Smith

Okra Gumbo

"The combination of okra, chicken, and vegetables is perfect. I love the spicy kick."

Air Fryer Steak and Cheese Melts

If you don't have an air fryer, you can bake these melts in a conventional oven at 375°F for 10-12 minutes.

Simple Chicken Mayo with Parmesan and Bread Crumbs

Adjust seasoning according to personal preference. If you want to add more heat, consider adding a sprinkle of chili flakes or cayenne pepper to the breadcrumb mixture.

Easy Salmon Patties

"I made these for a dinner party and they were a hit! Everyone loved the flavor and the fact that they were so easy to eat." - John

Home-Style Brown Rice Pilaf

If you don't have ground cumin, you can use whole cumin seeds and toast them in a skillet before adding them to the dish.

Main Dishes

Main Dishes: The Heart of the Meal