Main Dishes

Tuna and Red Pepper Sauce

"The combination of tuna and red peppers was unexpected but delightful." - John Doe, New York.

Christmas Morning Casserole Muffins

"These muffins are a hit with my family every Christmas morning. They're so easy to make and taste amazing!" - Sarah

Salmon Cakes

"These salmon cakes were absolutely delicious! The flavor was perfect and the texture was crispy on the outside and tender on the inside."

Glazed Carrots and Brussels Sprouts

The carrots and brussels sprouts are cooked to perfection, retaining their natural texture and flavor while taking on a sweet and savory glaze.

Pumpkin Donuts

Make sure to use high-quality pumpkin puree for best results. Avoid using canned pumpkin that has added spices or sugar as it may alter the flavor of the donuts.

Minnesota Wild Rice Dressing

Wild rice can be challenging to cook; make sure to follow the instructions on the package for proper cooking time and water ratio. If using precooked wild rice, reduce the baking time accordingly.

Apple Cider Turkey Brine

Brining takes time; plan ahead to ensure sufficient soaking time for best flavor absorption into the meat. Adjust the amount of brine if cooking larger turkeys.

Turkey and Yam Spicy Tacos

If you don't have a serrano pepper, you can substitute another type of hot pepper or chili powder.

One-Pot Vegan Potato Lentil Curry

"This is a great recipe for a quick and easy weeknight dinner. It's also very customizable - you can add or remove vegetables as desired."

Authentic Chinese Egg Rolls (from a Chinese person)

The dish is versatile and can be served as a snack or as part of a meal with different dipping sauces to complement the flavor.

Balsamic and Rosemary Grilled Salmon

"I love the balance of flavors in this dish. The balsamic vinegar gave it a nice tangy taste, while the rosemary added a touch of freshness."

Easy Bacon and Cheese Quiche

Let the quiche cool for 10 minutes before slicing to prevent the filling from spilling out.

Marsala Pork Chop Sandwich with Hot and Sweet Dipping Sauce

The Hot and Sweet Dipping Sauce can be adjusted to your desired level of heat. Add more or less Sriracha sauce depending on your taste.

Spicy Crab Spring Rolls

If baking, make sure to use a non-stick baking sheet or spray the rolls with non-stick cooking spray to prevent sticking.

Southern Moon Pies

If you don't have tartlet pans, you can use a 9-inch square baking pan. Just line the pan with parchment paper before pressing in the graham cracker crust.

Apple Carrot Muffins

If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk and letting it sit for 5 minutes.

Pistachio Crusted Chicken

"I love the crunch of the pistachios and the tenderness of the chicken. It's a perfect dish for a special occasion."

To Die For Fettuccine Alfredo

"I've tried many Alfredo sauces before, but this one is by far the best. It's so easy to make, and it tastes like it came from a fivestar restaurant."

Chipotle Chili Dogs

If you don't have chipotle peppers in adobo sauce, you can substitute 1 teaspoon of ground chipotle powder.

Truffle Cheese and Potato Tacos

Be careful not to overcook the potatoes. They should be tender but still slightly crispy.

Adas Polo (Persian Rice and Lentils)

If you don't have saffron, you can substitute 1 tablespoon of turmeric for a similar color and flavor.

Sweet Grilled Cheese

"I added a little bit of maple syrup to the cream cheese mixture for an extra sweet treat."

Easy Sheet Pan Fish Tacos

To ensure the fish is cooked through, check for doneness by inserting a fork into the thickest part of the fillet. If it flakes easily, it's ready.

Crispy Chinese Noodles

If you don't have chow mein noodles, you can substitute crispy fried noodles or egg noodles.

Thai Chicken Wings

"I'm not usually a fan of spicy food, but these wings were surprisingly good. The heat was just right and the flavor was amazing."

Slow-Cooker Ranch Short Ribs

"These ribs were so easy to make and absolutely delicious! The Ranch seasoning gave them a wonderful flavor."

Chicken Zoodle Pho

"The zoodles were such a great substitute for traditional noodles in Pho. It was refreshing and filling at the same time." – Jane Smith

Easy Beet Hummus

Adjust the seasoning according to your taste, especially the salt and red pepper flakes for a spicier kick if desired.

Easy Hash Brown Breakfast Pizza

If you don't have parchment paper, you can grease the baking sheet lightly with oil.

Lo Mein Noodles

Leftovers can be stored in the refrigerator for up to two days but are best enjoyed fresh. Reheat gently before serving.

Club Sandwich Wrap Hack

If you don't have flour tortillas, you can use other types of wraps, such as spinach tortillas or sun-dried tomato tortillas.

Vietnamese Stir-Fry

"This stirfry was delicious! The flavors were so wellbalanced and the vegetables were perfectly cooked." Sarah S.

Stuffed Zucchini II

To make the dish vegetarian, you can replace the meat mixture with a mixture of cooked lentils, quinoa, and vegetables.

Pan-Fried Pork Chops with Apple and Pepper Gravy

"Absolutely delicious! The pork chops were cooked to perfection and the gravy was so creamy and flavorful."

TikTok Egg Boil

"The herbs added such a nice flavor to this dish; loved how simple yet fancy it was."

Chicken with Artichokes and Sundried Tomatoes

"The combination of artichokes and sundried tomatoes is a perfect complement to the chicken."

Pressure Cooker Black Beans

Soaking the beans is crucial for better digestion and to activate their enzymes. It also helps reduce cooking time in the pressure cooker.

Fried Beef Empanadas with Olives and Sofrito

Take portions of the dough and roll out into circular shapes. Place a spoonful of beef filling in the center of each dough circle. Fold the dough over to form a semi-circle and seal the edges well.

Avocado Toast (Vegan)

The combination of ripe avocado and whole-grain toast offers a rich flavor profile with a balance of healthy fats and carbs.

The Best Reverse-Sear Method for Thick Steaks

Use a meat thermometer to ensure that the steaks reach the desired internal temperature.

Barley Lime Fiesta Salad

"The use of barley in this salad gives it a hearty texture that pairs perfectly with the citrusy lime juice." - Jane Smith, Los Angeles

Chili con Carne II

If using canned beans, make sure to drain them well before adding to the chili to avoid making it too liquidy.

Crumbed Chicken Tenderloins (Air Fried)

Air fry times may vary depending on the model of air fryer you are using; always check after 15 minutes and adjust accordingly.

Best Benedictine Spread

If you want to add more flavor to the cream cheese spread, consider adding a teaspoon of lemon juice or a sprinkle of herbs like chives or basil.

Turkey Pozole

If using fresh corn instead of hominy, soak and cook the corn separately before adding it to the pot during the last step of cooking. Remember to adjust cooking time accordingly.

Halloumi and Zucchini Frittata

For best results, use fresh zucchini that are thinly sliced to ensure even cooking and distribution throughout the frittata.

Vegan Split Pea Soup

"I didn't expect such a simple ingredient like split peas to make such a delicious soup. The chef did an excellent job!" - Michael Johnson, Texas

Banana Gingerbread with Vanilla Glaze

This banana gingerbread is a unique twist on a classic banana bread recipe. The ground ginger and nutmeg give it a spicy kick, while the vanilla glaze adds a sweet and creamy topping.

Apple and BBQ Sauce Baby Back Ribs

"These ribs were absolutely delicious! The apple and BBQ sauce combination was perfect."

Sriracha Honey Brussels Sprouts

Make sure to use fresh brussels sprouts as they have more flavor than the older ones. If possible, buy them locally or from a trusted supplier to ensure freshness.

Bisquick Coffee Cake

To make sure the cake is cooked through, insert a toothpick into the center. If it comes out clean, the cake is done.

Mochiko Asian Fried Chicken

Serve the chicken with your choice of dipping sauce, such as soy sauce, sweet and sour sauce, or Sriracha mayonnaise.

Carne Asada Marinade

If you don't have time to marinate the steak for long, you can still get great flavor by marinating for as little as 30 minutes.

Easy Twice-Baked Potato Casserole

Do not overbake the potatoes the first time; they should be tender but not fully cooked through.

Pear Preserves Cake

Adjust the amount of red pepper flakes based on your guests' spice tolerance; start with less and add more if desired for a spicier outcome.

Smothered Burritos

"These smothered burritos were delicious! The filling was flavorful and the cheese was melty and gooey."

Apple Sausage Wagon Wheel

Make sure to drain off excess grease from the sausage to prevent the dish from being too greasy.

Miso Salmon

Serve the miso salmon with your favorite side dishes, such as rice, vegetables, or a side salad.

Chai-Spiced Shortbread Cookies

Chill the butter before cutting into cubes, as this will help prevent the cookies from spreading and losing their shape.

Chocolate Peanut Butter Pie

"This pie was really easy to make, especially since I could find all the ingredients at my local supermarket. It was a hit at my party!" - Michael Johnson

Main Dishes

Main Dishes: The Heart of the Meal